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Banisteriopsis Caapi

Banisteriopsis Caapi — Sacred Vine from the Amazon

Banisteriopsis caapi is a sacred vine from the Amazon rainforest, mainly found in Brazil, Peru, Ecuador, Bolivia and Colombia. The vine belongs to the Malpighiaceae family and contains three key alkaloids: harmine, tetrahydroharmine and harmaline. These compounds are known as harmala alkaloids and function as MAO inhibitors.

Caapi Yellow Extract 3:1 - Banisteriopsis Caapi | Concentrated Vine Extract

Shamanism
Highly concentrated extract from yellow Banisteriopsis caapi vines, with each milliliter delivering the equivalent of three grams of dried bark. Carefully extracted using cold ultrasonic technology to preserve the natural alkaloids harmine, harmaline, and tetrahydroharmine at peak potency. Ethically sourced from an Ecuadorian reforestation project that has been sustainably cultivating these precious vines since 2013.
Form: Extract, Liquid Extracts
22.73

Caapi Altar Piece | Banisteriopsis Caapi Decoration

Ethnobotanicals
Magnificent ceremonial pieces of Caapi from Brazil. These rare large pieces vary between 800 - 2400gram. Each piece is unique and may differ from the pictures. To be used as an altarpiece or for ceremonies.
167.36

Banisteriopsis Caapi Red - Peru | Red Vine

Banisteriopsis Caapi
Red variety of Banisteriopsis caapi vine from Peru. This South American climbing plant from the Malpighiaceae family is ethically harvested and offered in shredded form. Free from pesticides, traditionally prepared.
45.45
Where does Banisteriopsis caapi grow and how is it prepared?

Banisteriopsis caapi is a tropical vine from the Malpighiaceae family, native to the Amazon rainforest of Peru, Brazil and Ecuador. The plant contains three harmala alkaloids — harmine, harmaline and tetrahydroharmine — which act as reversible MAO-A inhibitors. Indigenous Amazonian peoples regard the vine as a sacred master plant. Learn more in our ethnobotany guide.

What forms of Banisteriopsis caapi are available?

At Next Level, B. caapi is available as whole vine pieces and as a shredded variant. The shredded form has a larger surface area, allowing the alkaloids to release more quickly. Both forms contain the same profile of harmine, harmaline and tetrahydroharmine and are sourced from sustainable Amazonian suppliers.

How should I store Banisteriopsis caapi?

Store B. caapi in a cool, dry and dark place inside an airtight container. Avoid direct sunlight and moisture, as UV radiation can degrade the harmala alkaloids. When stored correctly, the vine maintains optimal quality for up to twelve months. Read our guide to Amazonian sacred herbs.

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