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Cocoa butter is the edible fat that is extracted from the raw cocoa bean. It is a delicious ingredient in making raw chocolate and making desserts, and is also great on porridge.
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Our Cacao Butter is the pure oil extracted from the whole raw cacao bean. The oil is made using a cold pressing technique where the temperature never exceeds 60°C, ensuring the high quality and nutritional integrity of this product.
Our Cacao Butter has a lovely ‘chocolatey’ aroma, and is a delicious ingredient in raw chocolate, cake and dessert making. Try a teaspoon of it on top of your porridge in the morning to raise your meal up to a sumptuous, silky treat.
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Cocoa butter is the edible fat that...